Wednesday, December 7, 2011

Baked Dough Christmas Ornaments

 Baked Dough for Christmas Ornaments

Materials - flour, salt, vegetable oil, water, paint

Mix together 2 cups of flour, 1 cup of salt, and 2 tbsp vegetable oil. Slowly add 3/4 to 1 cup of water and stir until you get a nice clay consistency.

Once completely mixed, make into the desired shapes. You can mold shapes, or roll the dough out and use cookie cutters to shape.

Bake in a 250 degree oven for approximately 1 hour. This will vary depending on how thick you creations are. Paint your finished creations.

Hint: Do not make shapes too thick or they will crack with baking.
Warning: Kids should to have an adult to supervise when using an oven.

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