Dermagist Complete Rejuvenation System Review and Giveaway

I was provided with Dermagist Products for this review. All opinions are my own. 

My daughters and I have been using Dermagist skin products for a few years now. We have always been very pleased with the results.

The Dermagist Complete Rejuvenation System is one of the best ways I have found to help my skin keep looking it's best. The system consists of 3 individual treatments combined together to provide users the ultimate anti aging experience.

 The Complete Rejuvenation System treats each aspect of aging skin, giving users vibrant, wrinkle free, healthy looking skin.

The Dermagist Complete Rejuvenation System consists of 3 separate treatments. The Original Wrinkle Smoothing Cream is a thick, rich cream which removes wrinkles and fine lines while deeply moisturizing the skin.

 The Dynamic Age Defying Serum is a light serum which improves the surface layer of your skin’s functionality. It removes age spots, redness and reduces large pores, leaving your skin vibrant and restoring your skin’s natural luster.

 Lastly, the Instant Effect Lifting Serum is a spot treatment for difficult or stubborn wrinkles, giving you the extra help in the areas you need most.

I love using this system to keep my skin feeling refreshed and looking it's best. Other loyal Dermagist users rate this the #1 anti-aging skin care systems on the market today.

I am very excited to tell you that Dermagist giving away to one of our readers a complete Dermagist Rejuvenation System.

a Rafflecopter giveaway

*Limited to US residents 18 years old and above. Giveaway starts July 30, 2014 and ends on August 12, 2014 at 12:01 am EST. Winner will be emailed and has 72 hours to respond before another winner is selected. I was not paid for this giveaway or post. The opinions on this item are 100% mine and may vary from others. The sponsor is responsible for providing the prize. I was sent a product to review for this post.

Chocolate Cupcakes With Whipped Peanut Butter Frosting

One of my very favorite food combinations is chocolate and peanut butter. I love it so much but wanted something more that just my favorite candy to enjoy.

Cupcakes are always welcomed by friends and family, so these were the perfect answer to a quick dessert, and also satisfied my chocolate and peanut butter craving.

The peanut butter frosting on these cupcakes is made with cream cheese, a frosting that I enjoy making and my family really loves.

The chocolate cupcakes is an easy recipe, and I always think homemade tastes so much better than boxed mix.

And if you keep the baking essentials well stocked in your pantry, you can be ready to bake so many yummy treats as a moments notice.

I made these cupcakes just for fun to have for dessert. My family loved them, and this recipe is definitely a keeper.


Recipe for Chocolate Cupcakes with Whipped Peanut Butter Frosting

Ingredients for cupcakes:

1 1/3 cups all purpose flour
1/4 teaspoon baking soda
2 teaspoons baking powder
3/4 cup unsweetened cocoa powder
1/8 teaspoon salt
3 tablespoons butter, softened
1 1/2 cups white sugar
2 eggs
1 teaspoon vanilla extract
1 cup milk

Directions for cupcakes:

Preheat oven to 350 degrees. Line cupcake tin with paper liners.
Sift together the flour, baking powder, baking soda, cocoa, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla.
Add the flour mixture alternately with the milk. Beat well. Fill the cupcake liners 3/4 full.
Bake in preheated oven 16-18 minutes, or until a toothpick inserted comes out clean. Cool completely before frosting.

Ingredients for frosting:

1/2 cream cheese, softened to room temperature
1/4 cup creamy peanut butter
1/4 cup confectioners' sugar
1/4 cup unsalted roasted peanuts, chopped

Directions for frosting:

With an electric mixer on low speed, beat cream cheese, peanut butter, and confectioners' sugar in a bowl until smooth, about 2 minutes.
With a small spatula, frost cupcakes and sprinkle with peanuts.

Makes 18 cupcakes.

Starting My Day Right With A Walk With A Friend and Breakfast From Nestle

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.

 I think that friendships become more important the older we get. When we are young, it seems so much easier to make and be open to new friends.

When I moved into my new neighborhood, I was so happy to meet some really lovely ladies that I have become friendly with. We have a lot in common, and I love chatting and spending time with them.

One friend in particular, Holly, has become my walking buddy, and we like to stroll around the neighborhood a few mornings a week. Holly loves breakfast but always says she doesn't want to cook just for herself.

So the other morning I invited her in for a super easy and delicious breakfast that was no trouble at all, and only took a few minutes to make.

I was excited to try out a new product called Stouffer's Morning Classics. I had bought the Sausage and Egg Scramble, which sounded so good.

With Stouffer's Morning Classics, I have more time to enjoy my mornings, and still have a great tasting breakfast.

Nestle makes some of my very favorite breakfast products. I literally couldn't start my mornings without my Nestle Coffee-mate creamer.

I've been a little addicted to several different flavors lately, but the Caramel Macchiato is my favorite right at the moment. It is just so good!!

I always have Classic Vanilla in the refrigerator too, for family and friends to enjoy.

When I do my grocery shopping at Walmart I like finding new food products to try. It makes me happy to share a new dish or tasty meal with family and friends.

I love that Taster's Choice Coffee is ready in a minute, and it's flavor is so rich and satisfying.

I've been drinking this for many years, and I'll often have a cup mid-morning or late afternoon.

 It was perfect for my breakfast with my friend, we had delicious hot coffee in just a couple of minutes to enjoy.

I can honestly say that I love potatoes and sausage so much I could eat them everyday.

But who has time to make a breakfast like this during the busyness of weekday mornings? I love the easy convenience of these Morning Classics breakfasts.

And you can turn it into a filling for an easy breakfast burrito by wrapping it in a tortilla and adding your favorite hot sauces.

You can find Nestle Taster's Choice Coffee, Coffee-mate creamer, and Stouffer's Morning Classics all at your local Walmart.

While you would think you would find the Stouffer's breakfasts in the frozen breakfast food aisle, I found them with all the other Stouffer's items in the lunch and dinner section. Keep your eyes open for them because you don't want miss these great tasting meals.

I know that a big part of #MyGoodLife is sharing meals with the family and friends I love.

Whether it's breakfast, lunch, dinner, or coffee with a friend, good food and beverages add to the enjoyment of life.

It's so easy to let Nestle and Stouffer's help you enjoy a great tasting breakfast without all the work.

How do you enjoy your morning breakfast routine? Do you eat a big breakfast, or do you just drink coffee?

I would love to know!!

#CollectiveBias

Barbeque Beef & Bow-Tie Dinner

I'm always looking for great tasting meals that will appeal to grown-ups, and the kids, too. That's not always easy, and who wants to give the kids chicken nuggets all the time because they don't like the dinner you made?

This dish is easy to make, tastes delicious, and my grandchildren loved it. I paired it with big, hot buttery biscuits to complete the meal.

I'm a big fan of making a double batch of a recipe, and freezing half of it for later. This dish would be a perfect fit for doing this.

Recipe for Barbeque Beef & Bow-Tie Dinner

Ingredients:

1 pound lean ground beef
1 medium red bell pepper, chopped
1/2 cup yellow onion, diced
1 1/2 cups uncooked mini bow-tie pasta (mini farfalle)
2 1/2 cups beef-flavored broth
1/4 cup barbeque sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup frozen corn, thawed
1 1/2 cup shredded cheddar cheese

Directions:

In 12-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.

 Add bell pepper and onion, cook and stir 3 minute. Stir in pasta, broth, barbecue sauce, salt and pepper. Heat to boiling; reduce heat to medium-low. Cover; cook 15 minutes, stirring occasionally, until pasta is tender.

 Stir in corn and 1 cup of the cheese. Top with remaining 1/2 cup cheese. Cover; cook 3 to 4 minutes longer, until corn is hot and cheese is melted.

 

Makes 6 servings.                                                                    

                                                                                                                                                

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                        

Easy 3-Ingredient Peanut Butter Bites







Peanut Butter cookies are one of my very favorite kinds of cookies. I've been making them for years, first for my own children, and now for my grandchildren.

I do have my regular recipe that is very yummy, with flour and all the usual ingredients. But when I came across this very simple, 3-ingredient one, I just had to give it a try.

These little cookies are really good, with a very intense peanut butter taste. I also like the small size,
perfect for little fingers to hold.

In fact, these cookies would be great to make with your kids. The batter is rolled into1-inch balls, just like playing with play dough.

Recipe for 3-Ingredient Peanut Butter Bites

Ingredients:

1 cup chunky peanut butter
1 cup sugar
1 egg

Directions:

Preheat oven to 350 degrees. Lightly wipe a baking sheet with vegetable oil.

Place all the ingredients in a medium bowl, and stir until well blended. Shape the dough into 1-inch balls, and place them on the baking sheet.

Bake for 8-10 minutes, or until the bottoms are golden brown.

Makes 24 cookies.



Enjoy!!